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Auvil Fruit Company’s dedication to producing safe, healthy and
great-tasting fruit hasn't gone unrecognized. In fact, we pride ourselves in exceeding minimum standards set for the industry and strive to lead by example. Our most recent food safety audit, performed by an independent, third-party auditor, awarded Auvil Fruit Company with an Excellent score.
 

 

  Kristine Foreman  Director of Human Resources and Safety

Kristine Foreman
Director of Human Resources and Safety

  Tiffany Munson  Food Safety Manager

Tiffany Munson
Food Safety Manager

  Ron Brooke  Director of Receiving and Storage

Ron Brooke
Director of Receiving and Storage

Our safety team draws on extensive experience in SQF programs and works tirelessly to ensure our growing operations and packing facilities comply with best-in-class food safety processes and protocols.  

A small sampling of our established safety and quality assurance protocols include:

  • Electrolyzed water
  • Bin scalding at packing
  • Internal fruit testing by computer aided analysis
  • Computer-aided pressure testing and packing
  • Six-step sorting process before shipping
  • Microbial testing of packing equipment